around amagansett – fish farm, springs market, sag harbor thrift shop

Went to the oddest most un-Hamptons place on Saturday for lunch, the Fish farm, a somewhat ramshackle farmed fish operation with big water tanks, ramshackle outbuildings, some geese, and a little weathered shack with some surprisingly delicious and pricey seafood. The menu off season was limited to lobster bisque and sautéed scallops with chanterelles, asparagus and fingerling potatoes, both delicous. it started to drizzle just as the cook came out with our takeaway containers so we couldn’t dine in the worn picnic table area.image

We ended up eating at an outdoor picnic area (with somewhat sheltered tables that almost kept us dry) next to a roadside deli in Amagansett. next stop the springs general store which had some cool artsy touches, including a reproduction of a Jackson pollack painting that the painter gave to the proprietor to cover his tab. The real painting is now in Paris. There was also a touching letter from a woman who brought her husband home to die in Springs. The writer was Laurie Anderson (who I first saw perform in London in 1981) and her husband….Lou Reed.

On to Sag Harbor which had far more pricey boutiques that I remembered so we ended up in the thrift store where Noah bought a Polo tie for $2 that should work well for his senate job.image

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Thanksgiving in the Hamptons

Off season in the Hamptons is my favorite season. It also helps that the weather was unseasonably glorious for late November. In the 60s and sunny and we had the beach outside my cousin’s house In Southampton almost to our selves. We walked barefoot in the sand, which wasn’t even cold to the touch (although the water was), with beachfront mansions back from the shore and seagulls touching walking ahead of us.

I found little of interest during an hour in downtown Southampton, although Paris and Nikki Hilton sauntered into the ridiculously overpriced store where we were gawking at the prices (a cute pea coat that was 50 percent off…of $1690, I kid you not.) The teens in our group were all a twitter!

Most of our meals have been cooked by my uncle’s talented chef, but we did have basic fare at the Princess Diner, between Watermill and Southampton. And some of us had hearty Italian pasta at La Parmigiana, a surprisingly unpretentious place in Southampton.

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U.S. Airport dining – may come in handy!

Where to eat at various U.S. airports: http://www.eater.com/2015/5/20/8631453/airport-dining-guide-north-america-jfk-atl-lax

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Where to eat in Oak Park, Illinois (after getting my sister’s okay)

This from a NYTimes article on Oak Park, Illinois (several years after my 36 Hours NYTimes article on Oak Park). Of course I will first run these dining options past my sister, a long time Oak Park resident.

 

Lake Street is the main commercial corridor in downtown Oak Park, brimming with restaurants and shops.

 

With gluten-free options and a homey feel, Delia’s Kitchen (1034 Lake Street, 708-358-1300; deliaskitchen.net) can send you to breakfast nirvana. Try the Mediterranean omelet ($9.50), with feta, baby spinach and green onions.

The Lake Street Kitchen and Bar (1101 Lake Street, 708-383-5253; lakestreetkitchenbar.com) is a solid destination for farm-to-table fare. For brunch, try the carrot cake French toast, served with candied pecans and a cream-cheese glaze ($11); and the smoked sockeye salmon and rye crepe ($11). Pair meals with drinks like the Boulevard Blue, with raspberry vodka, blueberries and lemonade ($10); and Smoak Park, with mezcal, ginger liqueur, orange juice and lime ($13).

Sugar Fixé Pâtisserie (119 North Marion Street; 708-948-7720; sugarfixe.com/opmenu) has a variety of French pastries. The gluten-free lemon macarons ($2), cupcakes ($3 to $3.75) and turkey and Gouda croissant ($4.25) are winners.

Close to the Oak Park Green Line train station, Maya Del Sol (144 South Oak Park Avenue; 708-358-9800), a Latin fusion restaurant, is popular with locals. Start with the taquitos de camaron, with shrimp, roasted tomato sauce and onions ($10). Then try the carne asada, with skirt steak, Brie and chimichurri ($26).

 

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“my” Sharm el-Sheikh (circa 1982)

Listening to the dismal news about the Egyptian resort city of Sharm el-Sheikh has me thinking back to when I was there in 1982, in the final months of its occupation by Israel.   It was a very different place than it is today – no fancy resorts that I can recall.  The Israelis were preparing to give the place, located at the bottom of the Sinai Peninsula, back to the Egyptians so it was a near ghost town, almost empty of life and people. (The number of resorts increased from three in 1982 to 91  in 2000, according to Wikipedia.)

I remember walking through a small supermarket lined with bare shelves; camping out on the beach with fellow travelers from the U.S. , England and Australia, an amazingly clear view of  bright stars in the night sky; renting snorkeling equipment from a grizzled old shirtless Australian hippie who lived in a cave near the water and some topless young Australian beautifies who made necklaces out of shells.  I remember snorkeling in the Red Sea (after gliding out to the edge of the reef , swimming carefully just inches above “stinging” coral) and barren dusty desert landscape. I remember the long bus ride back to Tel Aviv past bedouin camps in the Negev (and oddly, bumping into a guy I knew from college on the bus, who was dipping crackers into a plastic jar of peanutbutter.)

It felt like the end of the world, remote, wild – – no glitz, no resorts with fancy pools and ballrooms.  But I did have a sense that I might never be able to return – but not for the reasons that have cropped up today, 33 years later. Back then, the thinking was that Jewish people wouldn’t be able to go there anymore because it would be part of Egypt, not Israel…which is why I went there just after arriving in Israel. “Go while you can,” Israelis told me.

Now, sadly, there’s another reason not to go there : the  threat of terrorism, in the wake of the  recently  downed plane full of Russian tourists, which may have been caused by a terrorist’s bomb. For much the same reason, sadly, both Egypt and Turkey are off my list of places to travel (or in the case of Turkey, return to) for awhile.

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Wedding at Allerton: Monticello, Illinois

Spectacular weather for a wedding on November 1, no less. Almost hot, near 70 degrees and lovely autumn light as Dirck walked Emma out of the mansion at the rural retreat Allerton, past a pond and to the man she would soon marry.

Allerton proved a lovely setting for a wedding, outside and in. The wedding was in a garden overlooking a small pond and a wooded hillside beyond as the sun started to drop. Inside, the festivities spread out across several elegant rooms including a two story library packed with old books, a main hall where Emma had spared no detail in decorating the tables with vintage travel items, orange and teal colors, and a handwritten letter in an old airmail envelope to each and every guest. She also had vintage postcards on a front desk for people to fill out if they wanted and toss into an old suitcase. We even watched the KC Royals win the World Series in the bar room! It was really nice to stay in the surprisingly spacious Gate House at Allerton after leaving the wedding at 1 am. And in the morning, we stumbled into another area of the manse for a goodbye breakfast.

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Big Grove tavern/blind Pig Pub/kopi in champaign

Two days later: Let the wedding festivities begin! We drove in misty rain to champaign, Illinois from Des Moines, stopping in Iowa city to pick up our niece. And in Galesburg at Baked for some okay pizza and watery tomato soup.

The weather cleared briefly when we arrived (and is spectacular today for my stepdaughters wedding). My brother and I snuck away to catch up over coffee and chai at cafe kopi (which was cute place although the server erred in asking us to bus our cups when we left. Really? After we each bought $4 drinks?) tacky. (Although we didn’t mind bussing.)
The rehearsal dinner at the big grove tavern was good. Good steak, pork loin, veggies, faro (must add faro to my repertoire). Our room at the new Hyatt place here is really sleek and light and clean (and quiet!) Very pleasant.

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Cornhuskers/Wildcats, Beatrice, Runza: A visit to Lincoln, Nebraska

We don’t go to college football games that often (especially outside Iowa) but the one we went to yesterday in U of Nebraska’s Memorial Stadium was pretty near to perfect. Starting with the weather, which was autumn glorious. High 50’s/low 60’s, sun, light breeze, bright blue sky. Amazing and a great backdrop for 90,000 fans, many wearing Nebraska Red. We had great seats behind the end zone (a new vantage point for me) and, as promised, the Nebraska fans were very friendly and polite, even when the team started losing to the Northwestern Wildcats (final score 30-28, Wildcats win). Have to admit it was a nice change from the nasty drunken  behavior of some  (by no means all)  of the U of Iowa fans we’ve experienced during the past few years in Iowa City.  I dutifully tried my first Runza – a hot pocket sandwich filled with peppery ground meat-and-cabbage (and maybe some cheese?) I pronounced it “not bad” but no one else in my group wanted one. They’d been there, done that.

My friend Anne, an alum, walked us around campus afterwards – and we stopped for coffee in the spacious student union, much changed from Anne’s college days, she reports. The night before, we stayed at the Holiday Inn Express in Beatrice, about 40 minutes south of Lincoln (home of Anne’s brother, who cooked up this whole football trip and generously found us tickets!).

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Trying out Lurra Cocina in downtown Des Moines

We tried out the new Spanish restaurant Lurra Cocina in downtown Des Moines last Saturday night with friends and it’s  off to a good start but could use some refinements. For starters, the “one-person” paella should be considerably bigger. Good flavor and seafood/meat in the dish but surprisingly skimpy portion.  Especially if you’re going to charge $18, there should be more rice at a minimum. I’ve never ordered or made paella that didn’t produce leftovers…But this time, I was almost hungry after I ate it. Others enjoyed their hanger steak and pork dishes.

The appetizers were good – especially the stuffed dates (and I don’t even like dates  much). And I was very impressed with the flan which wasn’t too sweet or too heavy. Crunchy churros with chocolate dipping sauce were delicious too.  Atmosphere was pleasant – a bit loud but not too and fun to have the big picture windows looking out on a suddenly hopping downtown restaurant scene!

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On flying Air Canada and international/to Portugal via Toronto

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Betsy in Evora

We never really got clear information information from United about what was involved in flying their airline for two of our three flights to get to Lisbon from Des Moines and flying Air Canada the last leg, between Toronto and Lisbon.

They were fine with selling us the pricey plane tickets that included the Air Canada flight but seemed to know little about the particulars. (We even had to call Air Canada to book seats for the Toronto-Lisbon-Toronto flights. United wouldn’t do it.) So when we couldn’t get a clear answer about whether our bags could be checked straight through to Lisbon (or if we would have to pick them up in Toronto and transfer them to Air Canada,) we opted to carry on our luggage. (And had to surrender our Swiss Army knife in the process.)

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Dirck at Coimbra restaurant where guests post receipts on the wall

We were glad to have our bags when our planned two-hour layover in Toronto outbound evaporated as we were sat on the runway at Chicago’s O’Hare. At one point it looked like we would have to wait two hours to fly to Toronto (we didn’t find out until later that a storm had shut down the airport) but fortunately our delay ended up being one hour. We ran through the airport, went through some sort of expedited Canadian customs and easily made our 10 p.m. connecting flight. (Phew! If we had missed that flight we would have had to stay overnight in Toronto and wait until 4:30 pm for a flight to Newark and then get an 8 pm flight to Lisbon.)

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Porto church

 

It was Canadian travelers whom we met in Toronto outbound who told us that on our return trip we would be able to go through U.S. Customs in Toronto, before catching out next flight to Houston. This was a relief since we had a two-hour layover in Toronto but only an hour layover in Houston (which means we would probably miss our flight to Des Moines if we had to go through customs there). I couldn’t get anyone to confirm this from the airlines but it is in fact what happened. Phew!

meanwhile the air canada planes there and back were old and cramped with NO movie screens. The only option was to use our laptops (or rent one) and get movies via an airline app. Huh?

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