I am still not convinced that in a place as sunny, green and vibrantly landscaped as LA, with mountains and the ocean and beaches, it would be wise to live in the faded grandeur of downtown LA.
bUt it does have its hipster outposts and it was fun to visit them today. First stop the jam packed Grand central Mrket where we had excellent falafel and corned beef sandwiches and of course overpriced espresso in a cavernous old warehouse.
fRom there we walked past old facades and way too many homeless people along sidewalks with a faint smell of pee to another old cavernous building that houses “the last bookstore” another new hipster hotspot, packed with used and new books and people (mostly used, not new). The craziest place of all was Clifton’s cafeteria, a revived cafeteria style restaurant and bar and handout with three or four meandering floors and crazy western decor, a mock 3 story sequoia, a huge stuffed buffalo encased in glass, and old fashioned selection of cafeteria fare from Tuna salad in a plastic cup to German sweet chocolate cake. It was a good place to drop,for a bit and sit in stand oversized chairs made of overly shellacked tree bark.


















Chef Roy Choi made a big splash on this season’s “Top Chef” by being remarkably candid and foul-mouthed about how much he did not like the food the poor frazzled chefs had cooked up for him. Padma looked aghast. But apparently HIS food is worth a try so maybe we will give it a go when we’re visiting my brother in LA next month. Maybe he’ll prove to me that Korean food is worth all the hype. Our options appear to be Kogi,