Tag Archives: Madrid

Lost blog post from Madrid Jan 2023

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Madrid, Escorial, and Segovia

Very nice of our old friends M & C to up and move from New York to Madrid, where they first met as young children living here with their respective families. Decades later, they are living for several months in the lovely Retiro neighborhood in a 1970’s-era apartment building on the 13th floor with superb views of the city.

Escorial, with dogs, mountains and rainbow

We had an uneventful trip here on Aer Lingus with a brief layover in Dublin, delayed slightly by fog that has hung over the city. Yesterday we had time to stroll along a ramblas, of sorts, a brick pedestrian strip lined with a street with cars on either side. Families, couples, singles, young, old people all strolling on a Saturday afternoon. Very civilized. m &C eat one big meal a day, a late lunch at around 3 p.m. Yesterday we went to a traditional local place, La Hoja (La Fueya) aka The Leaf that was packed with families. We shared big plates of sliced jamon, sliced cheese, grilled artichokes, and then entrees that were big plates of meat, game or fish (wild boar, pork) and then cider served through some ceramic contraption.

Segovia

Today we packed up the two white dogs (one who looks like our lab mix Millie ) and hit the road for a scenic drive to the lovely town of Escorial, famous for its 17th century monastery/palace, an imposing pile of stone at the edge of a wide plaza. IN the distance the fog rose from the mountains and the sun finally appeared, along with a rainbow lining the mountains like a dandy’s scarf. We strolled into the old city, with narrow lanes lined with lovely old buildings and small plazas, past whimsical Christmas decorations – large paper mache animals, including a cow giving birth and a donkey perched on a stone staircase , as if in mid step. We stopped at a little cafe for tapas – little plates of marinated anchovies, olives, cheese, sausage, an omelette/hash browns concoction.

Cider-serving contraption at La Hoya restaurant in Madrid, sucking cider out of the bottle and carbonizing it.

On to Segovia, a hilltop town with a spectacular Roman aqueduct, cathedral and castle. Isabella, the queen of Castille, was crowned in the cathedral in the 1400s. She dispatched Columbus on his expedition to the new world.) Lunch was at a famous old world place called mason de Candido, around since 1884, in a rambling old building with lots of carved wood, casement windows, painted murals and photos of local and world dignitaries. I didn’t realize until we finished lunch that I was sitting under a photo featuring Jimmy Carter. This seemed like the right place for sangria, grilled baby lamb (crispy on outside, succulent inside), potatoes.

Lunch in Madrid
Segovia

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Turquoise Trail, Vinaigrette, Shake Foundation, El Rey Inn — Albuquerque, Madrid, Sante Fe

Salads at Vinegarette

Salads at Vinaigrette

After a short but bumpy flight from Phoenix, wedged in a middle seat between two big guys in the very last row of the plane (Ahhh Southwest), we arrived almost on time at the Albuquerque airport where our hospitable brother in law Wellington picked us up in this big red truck (a work vehicle) and drove us to his adobe style house in the southeast part of town. We had a nice family dinner prepared by my sister in law Leah, visited my mother in law who lives in a residential home that house five elderly people (a far better option than the way more institutional feeling nursing home she left in Kansas, and left this morning for sante Fe along the scenic Turquoise Trail, a two lane road though the mountains. True to form, I bought something in the small town of Madrid, although not a rug because our favorite rug shop (Seppanen & Daughters Fine Textiles) wasn’t open.  I bought a flowy sweater at a little shop lining a dusty side street (most of the shops are in worn houses lining the road) and we had an excellent ice coffee at a hippie dippie place called Java Junction (note to self: coffee ice cubes!).

On the outskirts of sante fe, we checked into our usual place, a well preserved (and updated) 1930’s roadside motel, the el rye inn, which I first learned about from my mom in the 1980’s (thanks Mom xox). We had a really nice lunch at Vinaigrette in an unmarked adobe building just south of town that specializes in very fresh salad greens and interesting combos (I had a pear, blue cheese, walnuts , bacon pieces salad in a balsamic, yes, vinegrette…note to self: poach pears in balsamic vinegar; Dirck had the lightest most creative version of a taco salad I’ve ever seen/tasted). We moved onto the Plaza area and finally found a free parking spot (non metered, along a little park by Marcy street and the radio tower.) we window shopped a bit along the plaza and canyon road (dropping in at the Ventana Gallery for old times sake (where we saw $30,000 painting with sold stickers beside them). The southwest adobe architecture is still charming but the shops don’t interest me much so we just wandered. Perfect weather. Sunny, 70s, light breeze.  The railyard district nearby seems to be the more emerging place to be (it’s much more

Shopping in Madrid, New Mexico

Shopping in Madrid, New Mexico

gentrified than when we last visited 13 years ago and went to the great farmers market which, alas, is on Tuesdays and Saturdays …note to self: return on a Tuesday or saturday.)

We stopped for some ice tea and ginger lemonade at Shake Foundation, a hip fast food place made of sheet metal and glass with two takeout windows and what looks like great food (green chili burgers, lamb burgers, salt caramel ice cream, pistachio milk shakes…lunch tomorrow!)

 

 

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