In Tokyo last year, we stumbled upon what seemed like a novel way to prepare and serve iced coffee — a pool of dark coffee in a wide deep bowl with a rectangular chunk of ice floating in the middle, slowly melting and making the coffee colder.
A new coffee place, the Horizon Line, in Des Moines seems to have the same idea – although I’ll probably ask the barista to hold the ginger beer (which sounds too weird) See the photo in this DSM Register story for more details:
Coffee connoisseurs should head to this new Des Moines spot New coffee spot in DSM