Work brought me to the central Connecticut city of New Britain but I arrived hungry and in a hurry after an early morning flight from Iowa. Looking for a place to grab a quick bite before a 2:30 pm meeting, I was prepared for something like Subway. Instead I got lucky and stumbled upon a terrific homey deli called Angelo’s where I had an excellent tuna sub, a safe and dull option given all the other good options (Stromboli sandwiches, loaves of bread slathered with pesto etc) but it did the trick.
In Monroe last night with BFF Myra and her lovely daughter Emma (shout out to Shane, are you reading?) We had a delicious meal on the patio of Tula...good sandwiches, pasta, salads, flat breads.) I had bucatini alla amitriana (sort of a red sauce version of carbonara with out the cream but with the bacon.)
The next night we picked up salads at Chefs Table in Fairfield and had primo seats, on the beach in Fairfield. Perfect night with old friends.