It rained most of our day in the Berkshires but we still enjoyed the scenery. First stop Great Barrington where what Rubiner could resist a visit to Rubiner’s Cheesemongers – an artisanal cheese shop in an old bank on the main drag owned by a cousin of mine. The cousin wasn’t around – and there wasn’t any cornbeef for the “Rubiner Sandwich” (no joke) served in the Rubi cafe behind the cheese shop but we enjoyed our visit – eating two sandwiches in what appeared to be the former bank’s boardroom, now the cafe. Also dropped in at a clothing store I liked last time I visited several years ago – and bought a few things on sale.
In Williamstown, we stayed at the River Bend Farm B&B, a very unique place located right beyond the Williams College campus. Run by two free spirits, it’s a meticulously restored 18th century house – plus modern day amenities like plumbing and heat. There are only four rooms, only two occupied and we had the place largely to ourselves – staying on the ground floor in what was the parlor, a lovely room with plastered ceilings, old moldings, wrought iron chandelier, fireplace. Next door was the kitchen – which looked like something out a living history farm with a big stone hearth with iron implements and dried herbs hanging on the wall. The bathroom was unique too – dark wood with big old pots on shelves (and a well-functioning shower.) Breakfast was good – homemade granola, muffins, jams. Definitely would return!
We splurged at Mezze for dinner, a white- tablecloth restuarant whose chef is known for his locally-sourced ingredients. We had a very good pork dish and pasta with a pork, beef, sausage ragu.Another keeper.
En route to the Berkshires on Highway 7 in Connecticut we stopped briefly in the pretty village of West Cornwall – where we crossed a covered bridge above a raging river (truly – the rivers were all raging thanks to Irene and causing havoc in many places.)