Tag Archives: chicago restaurants

Heaven on Seven in chicago – and Bookbinder’s soup on North Rush

So we’re at a party in Des Moines, talking to some people who used to live in Chicago and they go on and on about their favorite Cajun restaurant in Chicago, “behind Marshall Fields.”  So I find out from my sister in Oak Park that the restaurant, Heaven on Seven, is an old favorite and that my stepdaughter works nearby and that my meeting downtown is nearby so we have a luncheon date – my sister, stepdaughter and me last week at Heaven on Seven. I was initially confused by the name – given that it’s on Wabash. But darned if it isn’t tucked on the seventh floor of an old office building. And it was full of character and served a mean gumbo. Do wish they took something other than cash but whatever. I’ll be back. (The next day I happened to pass by a newer branch near Michigan Avenue.)

We also had a nice lunch at Gibson’s on North Rush – at an outdoor table set back from the street with an awning to block the growing chill and wind. Nothing fancy – tuna salad stuffed in an avocado and five bean soup. My aunt had  a thick chowder that hails from Philly’s famous restaurant Bookbinder’s. I couldn’t quite tell what’s in it but Wikipedia suggests it may be snapper soup, i.e. made with turtle meat. Really?

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Chicago restaurants to try….

I found myself taking six 19-year-olds out for lunch in Evanston, Illinois – upon my son’s return to Northwestern – which i was happy to do. But even happier when we went to Dixie’s – a fun Cajun place – that has a very parent-friendly menu of $6.95 lunch specials – including a good southwestern salad with grilled chicken, beans, corn salsa and a light creamy dressing and a sampler with little bowls of gumbo, jambalaya, and red beans and rice.
Now onto Chicago where E has these restaurants in mind:
This place is supposed to be great too, owned by the same people:
A combo of Asian and Mexican.

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Chicago once the snow clears: Logan square

Several reports from relatives about the massive snow storm in Chicago included adjectives like “brutal” and “scary.” Word has it “thunder snow” makes the sky look blue. When it all clears, hopefully way before my next trip there in March, it’s time to explore the Logan Square neighborhood. Once again the NYTimes travel section has given a shout out to Longman & Eagle – a gastropub that is soon to open six hotel rooms that sound pretty cool and reasonably priced.  Also on the list: Revolution Brewing – yes, a brewpub but with bacon-fat popcorn (how to make something good for you not.) and ale-braised beer stew (that’s less of a stretch – I make a veggie chili with beer.); There’s also Owen & Engine, another gastropub – this time with classic pub grub like fish and chips and sausages (Maybe they have my favorites – ploughman’s and shepard’s pie?)  And Wolfbait & B-Girls – no, not a brew pub. this one is a shop run by two local fashion designers that sells, among other things, “statement jewelry.” (hmm.)

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Northwestern University – around and about

We’ve been at Northwestern off and on this weekend to see our son during parents’ weekend and to, alas, watch Iowa lose, narrowly, to Northwestern’s football team. A few finds:

– Not bad sushi at the student union

– Very good hot chocolate and an enormous tuna melt sandwich at Clark’s – an unassuming good-value coffee shop on Clark street near campus. Great place to warm up after you’ve been sitting in the rain and cold watching two teams of young men bang into each other for hours while middle-aged men shout nasty words from the stands.

– We followed Northwestern’s instructions and didn’t bring our car – and were glad of it. The El took us directly, if not swiftly, to Evanston. Free shuttle buses (the buses were labeled “Positive Connections”)  arrived quickly to transport us from campus to the field which was so much smaller than Iowa’s (or Michigan’s) – really a treat. Our seats were in the 11th row so we could see the football game just yards away, up close and personal. It was like being at a high school game.

– Earlier in the trip, we went to Nightwood in the Pilsen neighborhood which alas was disappointing. My $15 hamburger – the least expensive thing on the menu – arrived medium rare (I ordered and was promised rare). I sent it back and the new one was about the same. (At which point, I split it with my brother – who didn’t eat most of his chicken because it was undercooked.) Too bad because there were good things about the place – a very attentive waiter, welcoming ambiance, some good entrees and hors d’oeuvres, tasty deserts (including a free one the waiter brought me as “a gift” because of the hamburger problem.)

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chicago restaurants – more!

More Chicago restaurant recommendations – from my sister who’s lived in and around the Windy City for a long time:

· La Sardine (French/small)  – http://www.lasardine.com/

Publican – a favorite of the chefs – large tables/communal eating

The Purple Pig – small but awesome food – small shared plates  http://thepurplepigchicago.com/ (located on Mag Mile)

Night wood – very cool and hip in Pilsen – great food

Prosecco – great Italian  http://ristoranteprosecco.com/home.html;   Very good.  nice quiet setting.

Frontera/Topolobambo –

Spiaggia Cafe.  Very nice.  A Barack and Michelle favorite (although they go to the main restaurant, not the cafe).

Sepia.  Very good.  http://sepiachicago.com/ (This one I was trying to remember last week while in Chicago – been to several times and liked.)

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Some more restaurant finds in Chicago – and one hotel

I have been to Chicago more times than I can count but never stayed in a hotel – thanks to an abundance of generous relatives who live in and around the city – until last Sunday night. A friend called at the last minute inviting me to join her in Chicago for a one-night trip after her son couldn’t join her as planned. She’d already paid for the hotel and the bus tickets.

We stayed at the Chicago Hilton across from Grant Park – a grand old hotel with an enormous lobby with a high vaulted ceiling, lots of marble columns, chandeliers, sweeping carpeted staircases, big ballrooms. There’s also a photo display of scenes from Obama’s victory night party taken in and around the hotel. Our room was comfortable, spacious and clean.  I slept surprisingly well, for a hotel stay. My friend found some sort of deal for $161 a night – about $100 off the regular price.

For dinner, we went to the new trendy The Girl and The Goat – opened by former Top Chef winner Stephanie (can’t remember her last name) on Randolph Street. Fun and good small plates. Next time I’ll try the meat entrees – this time I stuck with vegetarian because  my friend is a vegetarian and we shared plates. We had the chickpea fritters, cauliflower and squash ravioli plates – all very complicated, flavorful dishes, surprisingly large portions for two people. The chickpea fritters were our favorite – because they tasted nothing like what we thought chickpea fritters would taste like. Not heavy and gritty. Instead light and creamy – more like polenta. Place was loud and dark but we were at a table where we could see and hear each other for the most part. Our server seemed disappointed we ordered so little (plus one drink apiece.) Oh well.

We ate breakfast the next morning at an old coffee shop – the Artist’s Cafe – on Michigan Avenue that has a storied history (visited by many Balanchine, Baryshnikov etc.) not to mention great hashbrowns and attentive service. Then onto the explore the Art Institute, new wing and old, and Millennium Park and saunter along Michigan Avenue where we ended up eating at the FoodLife food court in Water Tower place which was surprisingly good- although had almost too many choices. You get a little plastic card when you arrive and use that to record what you’ve bought, then pay when you leave. Good system although you can lose track of how much you’ve spent. My friend and I ultimately ended up with soup – shrimp and lobster bisque for me; Mediterranean lentil for her. Both good. And I had a fresh squeezed orange juice and my friend had coffee-flavored gelato.

We bought sandwiches from Potbelly around the block from Michigan avenue near DePaul University’s downtown campus – surprisingly good low-mayo tuna sub that worked well to eat on the megabus back to Des Moines.

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