Tag Archives: Bucktown

Chicago’s High Line: The Bloomingdale Trail

view of Bloomingdale Trail, looking west at Milwaukee Avenue

CDOT, along with numerous community partners, is building the Bloomingdale Trail and Park– a multi-use linear park that will be the first of its kind in Chicago.

As  a big fan of New York City’s remarkable High Line park, I was pleased to read in the recent Rails to Trails magazine about a similar park under development in Chicago – roughly scheduled  to be useable by fall 2014. Like the High Line, the  2.7 mile Bloomingdale Trail – now under construction – will transform an elevated rail into a recreational trail/park. But there are differences – the Bloomingdale Trail will permit biking (it’s designed to be multi-use); it’s twice the length of the High Line and it runs through four still-bustling urban neighborhoods in northwest Chicago – Wicker Park, Bucktown, Humboldt Park and Logan Square (the High Line does this in spots, as I recall.) For more details, visit  the “Reframing Ruin” photo exhibit at the Center for Neighborhood Technology (1741 N. Western Avenue) about the Bloomingdale rail – pre-transformation (presumably what the photo above portrays) into a trail. for more details see:  http://bloomingdaletrail.org

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Filed under bike trails, biking, Chicago, New York City

Great patio, good food – Red Door in Chicago’s Bucktown

It may be a generational thing because the 20-somethings in our party liked the food a bit more than the 50-somethings at the Red Door, a small casual restaurant in Chicago’s Bucktown that seems to attract a young attractive crowd. One thing our four-some definitely agreed upon is that Red Door has an awesome outdoor patio (see photo above) – and it was a great place to dine al fresco last Saturday night, until it started raining (by which time, we had, fortunately, just gotten in our car.) The patio was spacious and surrounded by walls that blocked the street noise. It has long  wooden tables, some with chairs, some with benches (which was handy for my son who was in a thigh-to-ankle brace after ACL repair surgery. Our server was pleasant and the service timely. We had several small plates – all of which were fine but didn’t bowl me over. (braised bok choi in hoisen sauce, “chestnut fried calamari with tarragon aoili” “mushroom quinoa with prunes, crispy kale, harissa”, creamy burrata cheese with bits of strawberry and pancetta, I think) and an entree of German-style mussels served with sauerkraut and a soft salty pretzel (sort of odd but the  Beer-mustard broth was tasty.)

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Filed under Chicago, DINING