Cisterna, Ostuni ( fantastic restaurant Fave and funghi), along the Adriatic near Polignano a Mare and Monopoli – More Puglia with help from pugliaguys.com

Cisterna scenes

 To be honest, the small hilltop towns are starting to blur in my mind. Cisterna may be my favorite to date, because it’s a lovely small village that seemed relatively untouristed. We did a quick walk through the narrow passage ways, most lined with residences or the occasional taverna but few tacky tourist shops. (I found another gorgeous shop with ceramics.)

Cisterna butcher and St. Lucia, patron saint of eyesight (hence eyeballs on plattter)

There are also several overlooks with spectacular views of the valle d’Itria , dotted with trulli complexes, some dripping with purple or red borgenvia. Dirck navigated some crazy scenic narrow lanes today, lined with high dry stone walls, in front of vineyard and olive trees. And he drove on the unscenic autostrada along the sea, which was a bit hairy at times, with cars entering from the right on lanes that soon ended so they had to merge, leaving us unclear how to get out of their way. We later noted they seem to stop before merging.

Cisterna poignant war monument

Ostuni is said to be the most famous “white city“ with daily limestone and plaster buildings but it was too touristy for us. Fortunately we found Fave e Fogghje, a fantastic restaurant away from the crowds, where we dined on Puglian specialties while listening to rockabilly tunes and chatting with a sweet young couple visiting from Verona. (The woman was from Sardinia, which she recommended we visit!) We also met a Canadian/Austrian couple traveling with their 8 month old baby Emma. We’ve been surprised to find several parents traveling with babies or elementary school age kids.

Fave e fogghje in Ostuni

We have pugliaguys.com to thank for our restaurant find. An an American woman yesterday in Martina Franca who highly recommended the website. It’s full of itineraries and restaurants and even parking suggestions. Invaluable!!

We tried several classic Apulian dishes: Fave E Fogghe (broad bean purée with greens sautéed in oil and garlic…looked like creamy mashed potatoes. Delicous.), Bombette Arrosto (Double-cooked pork bombette stuffed with pancetta and caciocavallo cheese with sautéed potatoes and stewed turnip tops). Too much for me, and almost for meat-loving dirck and Orecchiette con le cime di raps (the local pasta shaped like little ears with broccoli rabe and some sort of light bright green sauce . delicous.)

Ostuni

Dessert was a remarkable concoction: Mousse Puglia (With lemon jelly, chocolate glaze and black cherry on olive oil biscuit). meant to look like an apple, complete with a chocolate stem. It was a white mouse and cake mix, coated in a violet cherry glaze with blobs of tart lemon curd hidden inside on a bed of crushed almonds and chocolate. (This was the first place we saw horse in the salumi counter. It looked like cacciatore pork sausage but I was told otherwise.

Cliffs, Adriatic, me @ Polignano

We drove to the Adriatic resort towns of Polignano a Mare and Monopoli but didn’t do them justice. We didn’t have the energy to navigate another city center. We did walk along the west end of the seaside walk in Polignano, above rocky cliffs with the occasional small speedboat with tourists looking at the cliffs from the water.

I have not found the Adriatic Sea towns as spectacular as say, amalfi coast or cinque terrace or Sicily. (We visited some further north two years ago, driving from Urbino.) They are more wild and feel more desolate at times, with crumbling stone structures or worn concrete high rises. (But again, we didn’t make it to the more historic and famous parts of these Puglia towns so don’t trust me on this.)

Our puglia dinner at Trulli

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FlixBus Naples-Bari, Bari waterfront lunch, Trulli in Borgo Lamie di Olimpia, Locorotondo, Marina Franca (garibaldi bistrot/restaurant), Grottaglie (city of ceramics/Nicola Fasano) — Puglia

Our trulli

The FlixBus from Naples to Bari was easy, on time, cheaper and faster than the train. Felt akin to the Megabus. The trickiest part was finding the pickup spot at the sprawling Napoli central train station. We had an address that didn’t really exist. It would have been simpler to tell us the stop is at the “bus terminal” (so labeled ) next to the train station. The bus departed on time. It was a three hour trip, one hour shorter than the train, which also required a connection.

Our trulli side view (spot the cat?)

While the bus was fine, renting a car was unexpectedly not fine but more about that another time. We did eventually get a car, after an excellent lunch of local cold cuts and cheeses at mercantile nove, at the edge of Bari’s old town (Bari Vecchia), in piazza mercantile near the Adriatic.

Trulli life, with bialetti coffee

Next: a rather stressful drive southwest of Bari in the drizzle to a small village Borgo Lamie di Olimpia about Five km north of Locorotondo where we finally found the trulli (a traditional conical-shaped building) Airbnb that we are staying in for a few days. thank god for a rare business and landmark, Bar Lamie, where we met our Airbnb proprietor, who walked us about a block to our trulli. Later, D and I walked in the drizzle back to the bar where we were greeted by some gregarious locals and had a well-deserved Peroni.

Lunch in Bari at Mercantile Nove

A day later, we drove to two beautiful hill stop ancient cities, Locorotondo and Martina Franca.

Both towns are lovely, high on a hilltop with white buildings lining narrow passageways opening into piazzas. We got lost a lot.

Finding the old part of town is often tricky. We tried following “Centrale storico” or bullet signs but they often disappeared. then we got lost rambling through the tiny found our car…and information offices with free city maps.)

Locorotondo

Parking was another issue. Yet again we encountered parking meter machines that didn’t work. One took our money but failed to give us a slip to put on our dash. We learned that spots with blue lines means you must pay to park; white lines are free, and yellow lines require a parking permit. We also learned how to decipher what hours we do or don’t have to pay in a blue line spot. (In Martina Franca we spent about a half hour trying to get the parking machine to work, long enough that it became 1 p.m. when parking switched to free until 4 pm.)

Lunch in front of Martina Franca

We had a lovely lunch at Garibaldi Bistrot/restaurant in the piazza overlooking the huge baroque church in Martina Franca, founded in the 10th century and famed for Baroque buildings. Delicious Pasta with local mushrooms in a light cheese/cream sauce and spaghetti in a red sauce with fresh tuna, capers, olives.

In the late afternoon we drove about 35 minutes south to a grittier town famous for ceramics called Grottaglie, near the Ioanian sea side of Puglia. We finally found a parking spot right in front of the best known ceramics shop (on a street lined with shops) Nicola Fasano, where we bought two contemporary pieces (not the traditional Italian ceramics.) Even bettter, the owner, who comes from a long line of ceramicist owners took us and a few others on a tour of the manufacturing shop in nearby caves. He told us he’s been hard hit by Chinese copycats, and now works particularly hard to produce original pieces not easy copied. At one point he sat at a spinning wheel that he used to decorate several plates, sort of like an old fashioned Spirograph or spatter art. It was mesmerizing. I later learned from a Vogue Australia article that the shop’s customers have included Francis Ford Coppola and Armani.

Ceramics visit

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From Herculaneum to funiculars – Naples

Getting to the ancient ruin of Herculaneum was fairly easy: metro line one to Garibaldi and then the rickety (as promised) circumventa train to Ercolano (Italian spelling) Scavi stop. (Rick Steves gave us a rare bum steer, writing that there were two Ercolano stops but no big deal, we backtracked one stop.)

Not Halloween decorations

The ruin is well-designed, with a cool little museum to start, showing the ancient artifacts found on the site that resemble modern-day utensils (tweezers, jewelry, colanders, pans): ancient Italians R Us! It also juxtaposed the items with artistic renderings found in frescos or other artwork. Then on to the site itself, compact and easy to visit, unlike the massive and more famous Pompeii nearby (which I visited in 1982). You can really get a feel for the place, with its remnants of houses along one street and shops on another, including a wine shop with a fresco of the wine prices! A few buildings retain patches of their original frescos in bright umber and orange and red. What a sight this place must have been in its prime.

Back in Naples, we went searching for the funiculars leading to San Marino and found two of the three after many wrong turns and bum steers. The Montesano funicular is a little more interesting because you’re not in a tunnel the entire time.

Dinner was at ristorante Al 53 on the piazza Dante – heavy pastas, tasty but a little oily. Several large groups of 10-12 Italians were dining there on a Monday night. we had fun trying to guess the relationship between people dining at one big table. Work colleagues from a design firm? Or academics hosting a renown scholar?

Hotel courtyard

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Elena Ferrente day – Naples

Outside the station in lenu and Lila’s neighborhood (otherwise no mention of them anywhere)

We trekked out to a gritty industrial part of Naples that was beyond our tourist map to visit the neighborhood that was depicted as the 1940s childhood home of lenu and Lila, the protagonists of Elena Ferrante’s Neapolitan Quartet or as we call them My Brilliant Friend novels and the evocative tv series).

Rionne Luzzatti
Piazza Dei martiri

Rione Luzzatti is a rough and tough place, think American public housing projects of the 1980s, worn concrete high rises with laundry hanging down, an unfriendly dog barking at us, but kids playing soccer and old men talking in a park. From there, for the full contrast, we took line 2 to near Piazza Dei Martiri where Lila and family sold their fancy handmade shoes. Felt like a Neapolitan version of Madison Avenue.

Lungomare

Onto the gorgeous waterfront promenade (lungomare) where much of Naples seemed to be strolling on a perfect Sunday afternoon. We ended up on a little fisherman’s wharf, Borgo marinero, at a pricey but lovely seafood restaurant transatlantico where we had outstanding spaghetti vongole (clams, white wine sauce), listened to a traveling singer-guitarist duo serenading tables (inspiring at least one couple to get up and dance), watching boys catch fish and boats drive in from the shimmering sea along a little channel lined with large fancy hotels and apartment buildings.

Lungomare vongole

Dinner was at a hipster pizza place in Sanita called concettina ai tre santi but I didn’t eat. Had a sudden bout of nausea and dizziness (fatigue-induced I‘m guessing.) but fortunately a night’s sleep seemed the cure!

A few travel tips:

  • Use your credit card or debit card to use Metro Lines, tapping in at the turnstile and out at a machine on threw all (sometimes). The machines rarely worked with a credit card or cash. Or buy the tix from a news stand, if advertised.
  • Line 1 is the real deal subway. Line 2 is more of a train and doesn’t operate as smoothly.
  • We tried two of the three funiculars up to San Marino but they were very hard to find and mostly no views offered except a tunnel in the mountain. Montesano funicular did offer a few views but we spent about 45 minutes looking for the entrance, getting several bum steers from various people.
  • We never felt at risk in Naples, despite its reputation. (We did make sure our wallets were secured.) The streets were full of life and people.

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Sanita, capodimonte gardens, San Marino Monastery view, pan e muzarelli sandwich sublime, no kings, tiled cloister of Santa chiara

San Marino

My phone notified me today that I set a personal record : 790 calories burned. Of course I probably ate way more than that today: this is Naples! I wore my No Kings shirt, in solidarity with the marchers back home that I desperately wanted to join. Several Americans at our hotel said “nice shirt!” And one asked if she could take a photo with me. “How are we going to get out of this?” She asked,

Super sandwich eater

We walked through the sanita district north of us, which had even more chaotic street that the old city. Narrow streets lined with five story buildings with laundry hanging everywhere, scooters and cars and walkers vying for patch’s of pavement. I loved it.

locanda gesu vecchio

And then suddenly after walking up and up and up we were in a gorgeous Capodimonte park with ancient trees, glamorous Italians, and stunning views from on high of the port, Vesuvius, capri, sorrento. We sat st a cafe in the park overlooking a sweeping lawn with huge trees, drinking the best lemon granita of my life.

Sanita

We took a crazy cab ride to another glorious spot with a spectacular view: the San Marino monastery and then walked carefully on wise steps leading down the mountain to what turned out to be the jam-packed old town streets we walked yesterday. We chanced upon what turned out to be a famous cheese/meat shop pan e muzzarell that made a spectacular sandwich for us, that we co-designed: grilled eggplant, tomatoes, mozzarella, prosciutto, pesto. (790 calories at least!) it was 4 pm and a very late lunch after much exhaustion. The place kingly had four stools outside and a countertop to eat as the crowds moved past.

Capodimonte

Next stop, the gorgeous tiled cloister of the Santa chiara church, following friend alissa Rubin’s suggestion. (Our guidebook failed to mention the cloister in its church description.) dinner 3 hours later was fantastic at Locanda gesu vecchio, a small place that was completely packed on a Saturday night (I made reservations ages ago.) eggplant Parmesan like I have never tasted before. Rich, dark, red and black and melt in your mouth. And another appetizer I’d never heard of, almost like a Mexican concoction. A thick crispy fried noodle wrapped around strongly succulent stringy beef with raisens and pine nuts

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Naples at last

We last visited Naples 12 years ago, for only a few hours as we were moving between the amalfi coast and Sicily. We were intrigued by this noisy, dirty, gorgeous, mesmerizing place and Elena Ferrente’s My Brilliant Friend quartet only intensified our interest. So what a joy to spend a day wandering through the old town, down narrow passageways lined with high buildings with laundry blowing on the lines and the occasional basket is lowered down several stories by a rope to retrieve whatever is bring put in it.

Recognize anyone? (Royal family, Pope Leo, Marilyn…)

We followed Rick Steve’s walking tour through the heart of the old town, past stalls filled with the days catch from the sea, strange crèche/nativity scenes with figures of famous figures from the pope to harry and Meghan, and the strange symbol of this city, a red chili pepper /phallic-looking symbol called a cornicelli. Described as a red horn Corni for good luck.

we are staying Hotel Piazza Bellini, an elegant early nineteenth century mansion with an airy open courtyard and contemporary furnishings and rooms. First stop, Pizza of course at Attanasio on via tribunali recommended by an excellent concierge, then a walk down some of the main old downtown streets, some glorified alleys. Many of The buildings are made monumental.

Fantastic seafood

The elegant theatre around the block has an upcoming show called “Donald” and Halloween is a thing here too. Dinner was at a fantastic easy going seafood place around the block, Sottocoperta taverna di mare. (Sea tavern) Never had such delicious (lightly) fried shrimp,anchovies, and calamari, or melt in your mouth tuna lightly marinated, served with corn kernels. We also had drinks inside the faded glory of the Galleria principe, a 19th century glass ceilinged art nouveau shopping arcade.

Can’t wait to see more tomorrow!

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21,600 steps aka about 10 miles – exploring Rome (centro storico, Trevi fountain, Monti,Trastevere

After pledging not to over walk, we ended up walking 21,600 steps or roughly 10 miles because Rome is a hard place to stop walking. There is always something else, around the corner, up the street, to the left or right. We started by walking across the River to via giulia, one of Rome’s prettiest streets, admiring the well-kept tall residences. Then onto via dei giubbonari , a favorite Shopping street. We ate takeout pizza at old favorite, Roscioli, sitting on a makeshift bench on the side of the narrow street to eat, precariously balancing the food and drink. At Ibiz, my favorite family owned leather store, I mentioned that I’ve been visiting the store since 2014. When the cashier rang up some leather key rings I bought as gifts, she responded by giving me one as a gift. No charge.

Our Airbnb

On to trevi fountain, newly scrubbed, which was so mobbed with tourists that I most found myself almost physically sandwiched between people. not fun. The city does have its overtouristed moments and spots. (Trastevere is packed at night but it makes the place fun!)

Our Airbnb stairwell

The mob at Trevi is how we ended up in the pretty neighborhood of Monti. I wanted a place that was calmer, less touristed. Which is how we found Monti, with lots of nice little boutiques on quiet streets including via Urbana, we ended up st the same gelato place, fatamorgana, we went to when last in a Monti. (It’s also apparently in LA.) Three trends in a Monti: charm stores for bracelets (Taylor Swift effect?), bag locker stores (Airbnb effect?) and vintage stores (also many in Trastevere.)

Roscioli

Tonight we ate for the take out window spot a nearby restaurant Checco er Carrettiere in via Benedetta . Roast chicken and pasta amitriana.

Our Airbnb host, who could match any hotel concierge with her attentive helpfulness also recommended:
Taverna Trilussa (piazza Trilussa )

Corrado Trattoria (via Della Pelliccia )
Augusto Trattoria (piazza de Renzi )

Monte

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Da Enzo (at Last), antica caciara (on S. Francisco), and Airbnb via Della Scala – trastevere – return to Roma

Da Enzo

We walked around like the jet lagged tourists we were after arriving in Rome at 8 am Italy time, 1 am Chicago time. I finally had to take a brief nap in our excellent Airbnb in an old building in the atmospheric trastevere neighborhood, with a winding marble staircase, sleek terrazzo floors and window looking out into a high brick courtyard with sheets and the occasional bra hanging from the clotheslines. We managed to eat at a very hard to get into restaurant that we’ve been put off from trying because of the long lines out front. (No reservations taken.)

When we arrived at da Enzo at 5:15 there were only two people in the line. So it was now or never with a wait until the 6:30 opening, short by da Enzo standards. We had fun talking with an American guy and a woman from Mexico City in line.

Also fun to be among the excited early diners and the food was excellent hearty fare and very fresh: stuffed zucchini blossoms, fried artichoke, milky Burrata and cherry tomatoes, meatballs, pasta a Amatriciana with thick crispy pieces of guanciale buried in the red sauce.

Oh and tirimisu. Any wonder I felt dizzy when we walked along the square cobblestones back to our Airbnb on via Della scala (#12). We also found the Italian deli of my dreams, Antica Caciara, on s. Francisco, whichI remember from our last visit with a gorgeous meat and cheese counter where we. Bought pecorino, braesolA, and prosciutto to put in our fridge. Ahhh Roma!

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Barnacle Bud’s, the Rave/eagles club (Haim!), Leon’s Frozen Custard- – Milwaukee

Haim

Perfect night in Milwaukee. The main event was seeing the fabulous Haim sisters perfect during the latest stop of their I Quit tour. They did not disappoint. Nice Jewish girls (as they proved to be when I met two for the three in Rome in 2023) who can really rock! It was great to see them in the funky Rave/Eagle Club, an old ballroom with tons of character and 4,000 capacity, which seems intimate compared to the United Center where they played in Chicago the night before (23,000 capacity or some such.) Most of the place is standing only, although there are seats for pay (primarily) in the balcony.

The Rave/eagle Club ballroom

Dinner was at the atmospheric Barnacle Bud’s, along the docks in an industrial backwater. We ate nothing fancy crab cakes and fried fresh at an outdoor table, watching pontoon boats glide past dry dock boat storage and old industrial stuff.

This from AI: The Rave/Eagles Club in Milwaukee was built in 1927 by the Fraternal Order of Eagles…it was the grandest Eagles building in America, serving as a multi-use athletic and social club with a large ballroom. . In 1986, the Eagles Club was added to the National Register of Historic Places. 

The creepy part, which I’m glad I didn’t know until now:

  • 1940s: A young girl is said to have drowned in the venue’s pool. 
  • Present: The drained pool is a site of reported paranormal activity, including sounds of splashing and screams. 

The concert ended just in time for us to stop at the 80 year old Leon’s frozen custard (closing time, technically 11 pm although they were serving after the clock struck 11…).

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Miner’s Beach swim & hike, Pictured Rocks sunset cruise, the duck pond/Christmas, Mi – U.P. and food empire in Sheybogan WI.

Yesterday we swam in Lake Superior, something I didn’t expectto do (or write about doing). But the water was warm enough to go beyond ankle height, which maybe is a bad sign. One local attributed the warmth to an “awful” June that was unseasonably warm.

Rothko or Pictured Rock?

The water wasn’t warm or cold, more brisk (high 60s?) Miner’s Beach is on the Painted Rocks National Lakeshore, it’s a long crescent of perfect sand with the shore’s famous dramatic sandstone cliffs rising at either end. Perfect sandy bottom in the water, unlike the rocky bottom at more isolated Twelvemile Beach to the east (which has more rocks to sort through)!

During a two-hour hike, we trekked along the shoreline trail from the beach east into the woods and up a relatively steep muddy rocky bit to a tranquil forest of white birch and other trees. We were on top of one of the cliffs and had a great view from several clearings in the woods.

As we’d been told, the best way to see the dramatic colored cliffs along the coast is by boat and miraculously, the sky cleared shortly before out “sunset” cruise. We snagged seats on the upper outdoor deck (next time, wear long pants; it got chilly) and spent about two hours admiring nature’s offerings. The huge cliffs looked like a contemporary art exhibit (Mark Rothko?) with huge abstract canvases, some with large horizontal swaths of deep red and purple, others with horizontal brush strokes of black, brown white, plus dabs of green and blue. Stunning.

On the way home, we stopped at Field to Fork, a good casual cafe with breakfast and lunch options in Sheybogan where we learned that the same chef has opened two other restaurants nearby (Trattoria Stefano, Il Retrovo Pizzeria, both Italian) and an excellent gourmet market, Stefano’s Slo Food (the multi-grain sourdough bread is dense, chewy, delicious! Good to know for future trips to Door County!

View from on high, during hike.

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