What better place to spend a gorgeous spring day in NYC than the High Line, the new park that was once an abandoned railbed along the Hudson River. My pal Myra and I found wooden lounge chairs overlooking the water. Great people watching, scenery, landscape, had a nice chat with two young Dutch guys who were touring architectural sights in the city. Stopped by the Chelsea Market on 15th Street, had tea and peruvian something or other – a cupcake shaped savory dish that was very colorful – yellow and green. Yellow turned out to be mashed potatoes, the green avocado, and there was tuna in there. Yum. Then onto the west village which was humming with people – in the early evening, you could just hear the sounds of people celebrating the day everywhere, spilling out of bars with the windows removed and sitting at outdoor cafe tables. We ate at Westville, a tiny place on 10th street that is one of my favs – 6:45 was a good time to go. Only had to wait 10 minutes and tables all filled and line got longer through the night. No one does fresh vegetables better. Another gorgeous day.